Organic Lunch Menu - ODE True Food

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Lunch

CHOICES

SEPTEMBER 2010, open for reservations only Thursday & Friday, 12:00pm to 1:30pm (last orders) 2 courses £17.50, 3 courses £21.50
Starter Teign mussels with scrumpy, cream and summer herbs or Salad of roasted beets, Ticklemore goats cheese and sherry vinaigrette (v) or Sweet chilli glazed Lyme bay mackerel
Main Steamed honey and lime glazed day boat lemon sole, spiced yellow lentils and kale or Slow cooked haunch Haldon wild fallow deer roasted shallots and balsamic jus or Spiced pancake with herbs, seasonal vegetables and aromatic yoghurt (v)
Dessert Devon strawberry split with clotted cream or Wild blackberry and white chocolate fool with shortbread Cheese selection supplement of £5.00

Weekend Brunch

Choices

ODE
is closed for brunch at present

All our dishes are individually prepared using organic and local produce wherever possible.

Nuts are used in a variety of preparations, please inform us of any allergies or dietary requirements you may have.

There is no service charge, gratuities are at your discretion, menu prices include VAT.